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	<title>Nepal | Smiling Albino</title>
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	<title>Nepal | Smiling Albino</title>
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		<title>Southeast Asian Dynasties: What happened to the royal family in Nepal?</title>
		<link>https://www.smilingalbino.com/blog/southeast-asian-dynasties-what-happened-to-the-royal-family-in-nepal/</link>
		
		<dc:creator><![CDATA[Product]]></dc:creator>
		<pubDate>Mon, 13 Jun 2016 05:25:38 +0000</pubDate>
				<category><![CDATA[Nepal]]></category>
		<category><![CDATA[Monarchy]]></category>
		<guid isPermaLink="false">http://blog.smilingalbino.com/?p=6117</guid>

					<description><![CDATA[<p>As many readers know, Smiling Albino is based in Bangkok, Thailand, but also works extensively in Nepal, Vietnam, Laos, and Cambodia. Besides being awesome places to explore, the one thing that all of these countries have in common is that they entered the 20th century with a strong monarchic system in place. But of them [&#8230;]</p>
<p>The post <a href="https://www.smilingalbino.com/blog/southeast-asian-dynasties-what-happened-to-the-royal-family-in-nepal/">Southeast Asian Dynasties: What happened to the royal family in Nepal?</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></description>
										<content:encoded><![CDATA[<p><span style="font-weight: 400;">As many readers know, Smiling Albino is based in Bangkok, Thailand, but also works extensively in Nepal, Vietnam, Laos, and Cambodia. Besides being awesome places to explore, the one thing that all of these countries have in common is that they entered the 20th century with a strong monarchic system in place. But of them all, only Thailand’s remains a powerful and influential component of contemporary life.</span></p>
<p><span style="font-weight: 400;">For westerners, the idea of monarchy is difficult to compartmentalize. Almost every modern country has it woven into its contemporary cultural fabric in some way or another, but in Asia, the role of the monarch continued to carry significant weight long after most western countries had relegated it to a symbolic relic of a time long past. So what happened?</span></p>
<p><span style="font-weight: 400;">In part three of a four-part series, we’re going to take a look at </span><b>Nepal</b><span style="font-weight: 400;">, one of the world’s most beautiful, exotic, and remote countries. The history of Nepal’s monarchy is a bit of a jumble, especially the further back you go. But once things get going, boy, do they ever get crazy.</span></p>
<p><span style="font-weight: 400;">It’s said that the first Nepalese royalty – the </span><b>Kiratas</b><span style="font-weight: 400;"> – set up shop around 800 BCE, taking over from disparate clans that had been squabbling amongst each other for centuries. The Kiratis ruled for 29 generations, finishing in 300 CE. Of note during the reign of the 7</span><span style="font-weight: 400;">th</span><span style="font-weight: 400;"> Kirati King: Siddhartha Gautama was born in modern day Lumbini. Most people today know Siddhartha by his more common name, the Buddha. </span></p>
<p><span style="font-weight: 400;">Once the Kiratas fell, Nepal came under control of the </span><b>Thakuri Dynasty</b><span style="font-weight: 400;">, who kept things going until late 1100’s CE, when the </span><b>Malla Dynasty</b><span style="font-weight: 400;"> came to power. The Mallas lasted for 500 years, expanding territory and carving out a successful little kingdom until the mid-1700’s when infighting led to, surprise, the fracture and eventual collapse of the Malla Dynasty. </span></p>
<p><span style="font-weight: 400;">Out of these ashes rose </span><b>King Prithvi Narayan Shah</b><span style="font-weight: 400;">, who founded the </span><b>Shah Dynasty</b><span style="font-weight: 400;"> in 1768. Then known as Gorkha, the Kingdom grew under his leadership, absorbing neighboring cities and states through invasions and pitched battles, including one against British troops called in from colonial India by the King of Kathmandu. Not used to fighting battles on mountainous terrain and in thin air, they were easily defeated. In 1769 King Prithvi consolidated his power, moved the capital to Kathmandu, and renamed his kingdom to Nepal.</span></p>
<p><span style="font-weight: 400;">Prithvi Shah’s heirs took over after his death in 1775, and continued the push for expansion. Unfortunately, they tried to expand north, into Tibet, but the Chinese Qing Dynasty was having none of that, and the Nepali forces were pushed back. This, combined with internal conflicts &#8211; including a few beheadings and exiles &#8211; only served to weaken the monarchy. An invasion by the British East India Company in 1814 certainly didn’t help, either, which ended with Nepal ceding a large part of their territory to the British.</span></p>
<p><span style="font-weight: 400;">With the country reeling, the royal family in disarray, and the role of a fractured monarchy completely up in the air, a noble by the name of </span><b>Jang Bahadur Rana </b><span style="font-weight: 400;">eventually made his play in a manner that Quentin Tarantino would appreciate. When a powerful general &#8211; rumored to be the lover of Queen Rajya Lakshmi Devi (the wife of Prithi Narayan Shah’s great-great grandson) – was found murdered in 1846, the queen called the entire royal court to the armory, or </span><i><span style="font-weight: 400;">kot,</span></i><span style="font-weight: 400;"> to flush out the killer. A standoff between rival groups ensued, someone flinched, and when the dust settled, over 40 lay dead in what became known as the Kot Massacre.  </span></p>
<p><span style="font-weight: 400;">Almost immediately, Rana appointed himself Prime Minister – a position that became hereditary – banished the King and Queen to India, and established the </span><b>Rana Dynasty</b><span style="font-weight: 400;">, with the ex-King’s son </span><b>Surendra</b><span style="font-weight: 400;"> as the titular monarch. From this point on, the country was essentially controlled by two parallel dynasties &#8211; the Rana Prime Ministers, who had the power, and the Shah royal line, which added a sheen of legitimacy. This was cemented even further when Surendra’s son </span><b>Trailokya </b><span style="font-weight: 400;">married three of Rana’s daughters. </span></p>
<p><span style="font-weight: 400;">When Trailokya died in 1878 his son </span><b>Prithvi </b><span style="font-weight: 400;">was named King and “ruled” until he died in 1911, when Prithvi’s five-year old son </span><b>Tribhuwan </b><span style="font-weight: 400;">took the throne. All the while, descendants of Jang Bahadur Rana continued to hold the real power, and by all accounts it was nasty little dictatorship, full of cronyism, corruption, and abuse of power.</span></p>
<p><span style="font-weight: 400;">In 1951 democracy movements that had begun gathering steam during WWI boiled over. King Tribhuwan sided with the anti-Rana movement and took refuge at the Indian embassy in Kathmandu. Outraged, Prime Minister </span><b>Mohan Shumsher Rana</b><span style="font-weight: 400;"> appointed Tribhuwan’s 3-year old grandson </span><b>Gyanendra</b><span style="font-weight: 400;"> as the new King. However, he was soon reminded that power comes from a mandate from the masses, and when the Indian military evacuated the royal family to India – all except the 3-year old King Gyanendra – and the anti-Rana protests continued, the Prime Minister was forced into peace talks. Three months later, Tribhuwan returned to Nepal as King and initiated a parliamentary democracy. The Ranas were still involved, but they were no longer in charge.</span></p>
<p><span style="font-weight: 400;">But the peace was not to last. In 1960, Tribhuwan’s son </span><b>King Mahendra</b><span style="font-weight: 400;"> swung the needle wayyyyy back the other way, and initiated a coup. He suspended the constitution, dissolved the elected parliament, dismissed the cabinet, imposed direct rule, and threw the Prime Minister, his closest government colleagues, and a huge number of protestors in jail. He then initiated a system called Panchayat – basically, a decentralized, party-less system of government.</span></p>
<p><span style="font-weight: 400;">In 1972, Mahendra’s son </span><b>King Birendra</b><span style="font-weight: 400;"> took the throne, continuing his father’s legacy, ruling if not magnificently, at least consistently. However, that’s not to say all was well in Nepal. Civil strife – bordering on outright civil war – ebbed and flowed throughout the 80’s and 90’s triggered variously by land reforms, economic mismanagement, nationalist groups, and various political machinations from all sides. Things held together, but not without cracks.</span></p>
<p><span style="font-weight: 400;">But all of that paled in comparison to the shocking event which took place on 1 June, 2001. At a family dinner that was held every month, </span><b>Prince Dipendra</b><span style="font-weight: 400;"> – King Birendra’s son – stormed into the hall carrying an M16 and proceeded to shoot and kill 9 members of his family before turning the gun on himself. An investigation found that Dipendra was drunk and had smoked a large amount of hashish that evening, and hinted that he was perhaps angry over disputes about whom he would marry. Among the dead were the Prince’s father King Birendra, his mother, Queen Aishwarya, his brother, sister, aunt and uncle.</span></p>
<p><span style="font-weight: 400;">In the wake of this tragedy, Birendra’s brother </span><b>Gyanendra</b><span style="font-weight: 400;"> – remember, the 3-year old King-for-a-minute back in the 1950s? – became the new monarch, but it did not go smoothly. With civil strife reaching red-line levels, and a violent Maoist insurgency knocking on his door, he suspended the constitution and took direct control of Nepal in February of 2005. Opposition was fierce, and he restored parliament a year later, but the democracy genie was out of the bottle. </span></p>
<p><span style="font-weight: 400;">On 24 December, 2007, the Nepalese Constituent Assembly announced that the monarchy would be abolished, and the King’s powers transferred to the Prime Minister. On 28 May, 2008, the Kingdom of Nepal became the Democratic Republic of Nepal. The King had been forced to leave the building, this time for good.</span></p>
<p><span style="font-weight: 400;">Smiling Albino has kept abreast of all these (recent) events and our team on the ground in Kathmandu is well informed. The, at times, struggling government compounded by the terrible earthquake in April 2015, have created difficulties for the Nepalese people in recent years. Travel to Nepal has proven to be the best way to improve the lives of the people and we highly recommend a trip to the top of the world today! </span><a href="https://www.smilingalbino.com/destinations/nepal/"><span style="font-weight: 400;">Check out some of our sample Nepal trips here.</span></a></p>
<p><span style="font-weight: 400;">For the final part of our series on Southeast Asian monarchies, we’ll look back to the east and follow the rise and fall of the monarchy of Vietnam.</span></p><p>The post <a href="https://www.smilingalbino.com/blog/southeast-asian-dynasties-what-happened-to-the-royal-family-in-nepal/">Southeast Asian Dynasties: What happened to the royal family in Nepal?</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></content:encoded>
					
		
		
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		<title>Online Travel Research</title>
		<link>https://www.smilingalbino.com/blog/online-travel-research/</link>
		
		<dc:creator><![CDATA[Product]]></dc:creator>
		<pubDate>Wed, 17 Feb 2016 10:48:29 +0000</pubDate>
				<category><![CDATA[Cambodia]]></category>
		<category><![CDATA[Multi-Country]]></category>
		<category><![CDATA[Nepal]]></category>
		<category><![CDATA[Thailand]]></category>
		<category><![CDATA[Travel Advice]]></category>
		<category><![CDATA[Travel Research]]></category>
		<guid isPermaLink="false">http://blog.smilingalbino.com/?p=6039</guid>

					<description><![CDATA[<p>Online Travel Research: What’s Good, What’s Bad, and What to Avoid When Smiling Albino first came to Southeast Asia, the Internet was in its infancy. There were rudimentary blogs and pages with photo albums, but nothing even remotely resembling the selection today’s travelers have. In 2016, we are spoiled for choice. Indeed, there is actually [&#8230;]</p>
<p>The post <a href="https://www.smilingalbino.com/blog/online-travel-research/">Online Travel Research</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></description>
										<content:encoded><![CDATA[<p><b>Online Travel Research: What’s Good, What’s Bad, and What to Avoid</b></p>
<p><span style="font-weight: 400;">When Smiling Albino first came to Southeast Asia, the Internet was in its infancy. There were rudimentary blogs and pages with photo albums, but nothing even remotely resembling the selection today’s travelers have. In 2016, we are spoiled for choice. Indeed, there is actually so much information out there that it’s become difficult to tell the good from the bad. And when planning all or part of your trip, you definitely want to avoid the bad.</span></p>
<p><span style="font-weight: 400;">One thing to keep in mind when doing research is that almost every traveler has a travel blog, which means there’s a lot of content out there. A LOT. With nothing but a smartphone, it’s possible to build a professional looking website, post high-res photos, write at length about whatever the author wants, and post it all over social media. It’s an amazing feat of technology, but it’s also a double-edged sword – how do you know what you’re reading isn’t trumped-up marketing language designed to boost a page’s Google ranking? </span></p>
<p><span style="font-weight: 400;">The first thing we need to know is that sponsored content is all the rage these days. Also called native advertising or branded content or custom content, it’s basically an ad designed to not look like an ad. “These are the best five beaches in Thailand” might sound like a great article to take travel advice from, but when you realize the story was paid for by hotels that sit on said beaches… it’s a bit hard to take at face value. </span></p>
<p><span style="font-weight: 400;">However, on the other end of the spectrum, this type of thing is so rampant that sites that don’t do this go out of their way to say so. For instance, the footer of respected Southeast Asian travel guide Travelfish says it “operates on a strict &#8220;no freebie&#8221; basis, so what you read on Travelfish.org is our own unvarnished opinion on all things Southeast Asian. There&#8217;s no outside influence you need to worry about.” Pretty straight forward.</span></p>
<p><span style="font-weight: 400;">When searching for hotels, flights, cars, or other travel-related items of the same ilk, try your luck with a metasearch engine. Very basically, these websites look at all the other websites relevant for your search. For instance, type your hotel/flight/car/trip details into kayak.com or wego.com and it will search hundreds of websites all around the Internet and return information specific for your search. There are many more out there.</span></p>
<p><span style="font-weight: 400;">This one seems obvious in hindsight, but might not be upon first glance – if you’re looking at a story online, when was it written? Magazines and newspapers get crumpled, torn and worn, but a ten-year old web page can look as good now as it did when it was first written. Relying on info that’s 2 or 3 years old might be okay, but when you’re basing your trip on info that’s 6 or 8 years out of date, you’ll probably run into some hiccups. </span></p>
<p><span style="font-weight: 400;">And last but not least, a few tips and tidbits:</span></p>
<ul>
<li style="font-weight: 400;"><span style="font-weight: 400;">When traveling by air, check out </span><a href="http://www.oag.com/"><span style="font-weight: 400;">http://www.oag.com/</span></a> <span style="font-weight: 400;">This site has live flight status to check if your flight is on time, as well as a wealth of info on how airlines and airports rank.</span></li>
<li style="font-weight: 400;"><span style="font-weight: 400;">Want to know what you’ll be eating on your trip to Asia? Visit </span><a href="http://www.airlinemeals.net/"><span style="font-weight: 400;">http://www.airlinemeals.net/</span></a><span style="font-weight: 400;"> and choose your airline and route. You’ll see your future cuisine in all its, er… glory.</span></li>
<li style="font-weight: 400;"><span style="font-weight: 400;">One tip we tell all our friends and guests is to take pictures of every document you’ll be bringing on your trip – passport, airline tickets, driver’s license, credit cards (front and back), etc. Then, email them to yourself. If something gets lost or stolen, you have backups of everything you need stored safely online.</span></li>
</ul>
<p><span style="font-weight: 400;">But of course the best advice we can give you is to let us do the heavy lifting. We’ve spent years dealing with travel issues, online and on the ground, and know how to get the best bang for your buck. Simply put – </span><a href="https://www.smilingalbino.com/what-we-do/"><span style="font-weight: 400;">it’s what we do</span></a><span style="font-weight: 400;">.</span></p><p>The post <a href="https://www.smilingalbino.com/blog/online-travel-research/">Online Travel Research</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></content:encoded>
					
		
		
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		<title>Southeast Asia on $10,000 a Day</title>
		<link>https://www.smilingalbino.com/blog/southeast-asia-on-10000-a-day/</link>
		
		<dc:creator><![CDATA[Product]]></dc:creator>
		<pubDate>Wed, 19 Aug 2015 07:32:10 +0000</pubDate>
				<category><![CDATA[Multi-Country]]></category>
		<category><![CDATA[Nepal]]></category>
		<category><![CDATA[luxury travel]]></category>
		<guid isPermaLink="false">http://blog.smilingalbino.com/?p=5809</guid>

					<description><![CDATA[<p>People have been trying to save their pennies while they see the world for as long as people have been trying to see the world. Ironically, teaching people how to save money has become a multi-billion dollar business. But what if you had the means to go the other way?   Most of us dream [&#8230;]</p>
<p>The post <a href="https://www.smilingalbino.com/blog/southeast-asia-on-10000-a-day/">Southeast Asia on $10,000 a Day</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></description>
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									<p class="impact-text"><span style="font-weight: 400;">People have been trying to save their pennies while they see the world for as long as people have been trying to see the world. Ironically, teaching people how to save money has become a multi-billion dollar business.</span></p><p class="impact-text"><span style="font-weight: 400;">But what if you had the means to go the other way?</span></p><p> </p><p>Most of us dream of spending megabucks on the vacation of a lifetime, but what if you were actually able to do it? Unsurprisingly, just like there is an art to traveling cheaply, there is an art to teaching people how to spend money while they travel. And you might be surprised to find out how difficult it is.</p><p>Traveling cheaply in Asia is relatively easy. The food and transport are very affordable, hotels are reasonable if you don’t live like a rock star, and even if you fall victim to a scam or get your wallet stolen, you’re still likely only out a few hundred bucks. Make a plan, use your head, and traveling cheaply can be pretty easy to do.</p><p>But let’s say someone plopped you down in Bangkok or Hanoi or Siem Reap and told you that you had 24 hours to spend $10,000 on valuable experiences. Obviously if you were able to do it you’d expect a pretty special vacation. But what would you do?</p><p>Through luck or hard work or providence – or all three – Smiling Albino has had the pleasure (and challenge) of putting trips together that fall under this strange directive. For instance, say you were on a really tight schedule when you landed in Bangkok, or maybe you just really hate traffic jams. Problem solved – a helicopter will pick you up at the airport and land on the roof of your hotel.</p><p>Another scenario – what if you’re a famous celebrity or simply want to enjoy a popular attraction without the throngs of tourists that sometimes come with the territory? This actually happened recently. Through connections made over long years in all levels of Thailand’s social strata, we were able to get one of Bangkok’s most popular temples all to ourselves for a few hours. It wasn’t cheap, but our guests were blown away and the temple restoration fund was topped-up.</p><p>One more? Sure – recently we had a customer who decided, on very short notice, that regular methods simply would not do for transport to his next location. A few hours later he was reclining in a private jet and ordering expensive scotch from the flight attendant. (We ordered drinks too, but it was cheap beers in a roadside pub. Still, we celebrated a job well done).</p><p>The crux of the issue here is that while money can buy most things in Asia, the one thing it can’t buy is years of experience, shortcuts through red tape, and the assurance of legality and safety that are necessities while traveling. All of those things are very hard to come by unless you know just where to look and who to ask.</p><p>Asia on the cheap? Pff, that’s easy. But on $10,000 a day, you might need a bit of help. And we know just who to call.</p><p>If you&#8217;re thinking of adding something a little special to a Southeast Asian trip, let us make some suggestions that fit your style, <a href="https://www.smilingalbino.com/contact/">contact us with any inquires</a>.</p>								</div>
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				</div><p>The post <a href="https://www.smilingalbino.com/blog/southeast-asia-on-10000-a-day/">Southeast Asia on $10,000 a Day</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></content:encoded>
					
		
		
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		<title>Ten Unique Foodie Experiences in Southeast Asia</title>
		<link>https://www.smilingalbino.com/blog/ten-unique-foodie-experiences-in-southeast-asia/</link>
		
		<dc:creator><![CDATA[Product]]></dc:creator>
		<pubDate>Mon, 10 Aug 2015 12:48:00 +0000</pubDate>
				<category><![CDATA[Cambodia]]></category>
		<category><![CDATA[Laos]]></category>
		<category><![CDATA[Multi-Country]]></category>
		<category><![CDATA[Myanmar]]></category>
		<category><![CDATA[Nepal]]></category>
		<category><![CDATA[Thailand]]></category>
		<category><![CDATA[Travel Insights]]></category>
		<category><![CDATA[Vietnam]]></category>
		<category><![CDATA[bucket List]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[food and drink]]></category>
		<guid isPermaLink="false">http://blog.smilingalbino.com/?p=5787</guid>

					<description><![CDATA[<p>There are plenty of “Top 10” lists out there, usually focused on a specific topic or location. Here we’ve decided to take a broader view and let you in on some select secrets, our top unique food and beverage experiences from all of Smiling Albino’s travel destinations. These encounters are made possible by exceptionally talented [&#8230;]</p>
<p>The post <a href="https://www.smilingalbino.com/blog/ten-unique-foodie-experiences-in-southeast-asia/">Ten Unique Foodie Experiences in Southeast Asia</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></description>
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									<p class="impact-text">There are plenty of “Top 10” lists out there, usually focused on a specific topic or location. Here we’ve decided to take a broader view and let you in on some select secrets, our top unique food and beverage experiences from all of Smiling Albino’s travel destinations. These encounters are made possible by exceptionally talented friends and suppliers on the ground who we take pride in recognizing below. They are also the adventures our inspired clients tell stories of long after they return home. Here we offer them up as a sort of Southeast Asian culinary bucket list, which we are confident, will not disappoint. Please keep them to yourselves. [winking smiley face]</p><h2><b>Cha Ca Hanoi Plus</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/Chaca-Hanoi-1-e1439206886615.jpg"><img fetchpriority="high" decoding="async" class="alignnone size-medium wp-image-5793" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/Chaca-Hanoi-1-225x300.jpg" alt="Chaca Hanoi (1)" width="225" height="300" /></a></p><p>This flavourful dish made famous by the century-old <a href="http://www.nytimes.com/2012/05/30/dining/cha-ca-la-vong-a-dish-inspired-by-a-dive-in-hanoi.html?_r=0">Cha Ca La Vong restaurant</a> in Hanoi has attracted attention from top international chefs who’ve added their own interpretations to menus from Paris to New York. However, nowhere else will you find the pure, original version but in Hanoi (with the exception of Bangkok Phuong’s homemade wonder). After much publicity over the last decade, some say this establishment has become a victim of its own fame, but the dish itself is something to experience. Cha Ca Hanoi is a turmeric fried fish piled on a bed of rice noodles topped with fresh dill, spring onions, fish sauce and chilli. The secret is getting the right balance of fish, noodle, herbs and seasoning. Ask for a few drops of the fragrant cricket oil (around 50 cents a drop from an actual eyedropper!). This still little-known condiment is what elevated this culinary experience to our Top Ten list.</p><h2><b>Soneva Kiri Treepod Dining</b></h2><p>Imagine being a baby chick sitting in your cozy nest high in a tree far from any worries while your winged-mama glides in from the big ocean sky bringing you delicacies to feed on. <a href="http://www.soneva.com/soneva-kiri/treepod-dining">Soneva Kiri’s treepod dining experience</a> is certainly unique and the exquisite cuisine and wines, flown in by your personal acrobatic waiter by zip-line, are far, far better than worms. Raised up in a woven bamboo pod to the roof of Thailand’s Koh Kood ancient rainforest, diners are nourished with spectacular coastal views and gourmet delights. Very private, very romantic, very delicious. Those with fear of heights might disagree.</p><h2><b>Sipping a Mandalay Rum-sour at The Strand</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-07-21-at-12.14.14-PM-e1439206959334.png"><img decoding="async" class="alignnone size-medium wp-image-5791" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-07-21-at-12.14.14-PM-300x168.png" alt="Screen Shot 2015-07-21 at 12.14.14 PM" width="300" height="168" /></a></p><p>No trip to Yangon is complete without stopping in at the <a href="https://www.hotelthestrand.com/dining/sarkies-bar-the-strand-dining.php">Sarkies Bar At The Strand</a> for a Happy Hour Mandalay Rum Sour. The drink itself is remarkable&#8230; the atmosphere is legendary. The production of Mandalay Rum is all natural and borrows traditional cuban distilling methods. The bar – and the luxurious five-star Victorian hotel attached to it – have not changed much since opening in 1901. Luminaries from Rudyard Kipling to Sir Mick Jagger have cozied up to the bar with local businessmen, socialites, foreign correspondents, diplomats and world travellers. <span style="font-weight: 400;">We often end day trips with a tipple bar-side at The Strand, and by the time you’re halfway through the first cocktail, you’ll feel like you are an old Burmese hand.</span></p><h2><b style="line-height: 1.5;">Breakfast in Angkor Archeological Park</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-07-21-at-12.53.54-PM-e1439206973875.png"><img decoding="async" class="alignnone size-medium wp-image-5792" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-07-21-at-12.53.54-PM-300x215.png" alt="Screen Shot 2015-07-21 at 12.53.54 PM" width="300" height="215" /></a></p><p>Sunrises at Angkor Wat are passé. A traditional Khmer breakfast within the Angkor Archaeological Park is in! At <a href="http://www.amanresorts.com/amansara/activities.aspx">Amansara’s Khmer Village House</a> overlooking the 10th-century reservoir of Srah Srang, guests can gaze at nearby temple ruins or wander through vegetable and herb gardens observing the chef’s selections. Traditional dishes are prepared as they have been for centuries over a charcoal grill. Try the <i>nom ben chok</i>, a favourite dish to start the day which is similar to a green curry over fresh homemade noodles. By the time you make your way to Angkor Wat for a leisurely survey, you’ll have skillfully avoided the early morning red-eyed (and hungry) crowds.</p><h2><b>Savoring Elephant Dung Coffee</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/thaielephant009-e1439207024890.jpg"><img loading="lazy" decoding="async" class="alignnone wp-image-5797 size-medium" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/thaielephant009-300x200.jpg" alt="GOLDEN TRIANGLE, THAILAND - DECEMBER 10: at an elephant camp at the Anantara Golden Triangle resort December 10, 2012 in Golden Triangle, northern Thailand.The coffee is made from Thai arabica handpicked beans, taking 15-30 hours for the elephant to digest the beans, then they are plucked later from their dung and washed and roasted. At $1,100 per kilogram or $500 per pound, the cost per cup equals $50, this makes the exotic new brew the worldÕs priciest. It takes 33 kilograms of raw coffee cherries to produce 1 kilo of Black Ivory coffee. Photo by Paula Bronstein/Getty Images)" width="300" height="200" /></a></p><p>The startling process of how these hand-picked Arabica coffee cherries are passed through the digestive tracts of elephants has earned <a href="http://www.blackivorycoffee.com/">Black Ivory Coffee</a> the reputation of being the world&#8217;s rarest and most expensive brew. The short ‘fermentation’ brings out the sugar and infuses the fruit pulp into the bean whilst removing bitterness. The great tasting coffee comes with community and conservation benefits as well. Local villagers are paid well above average wages to harvest, gather and roast the coffee while eight per cent of the sales revenue help fund the care of the rescued elephants, who help make this super smooth aromatic coffee at the Golden Triangle Asian Elephant Foundation in northern Thailand. This artisan coffee has been ten years in the making and is now available at a handful of five-star resorts around Asia. Some of those years were dedicated to ensuring herds of overly-caffeinated elephants weren’t galavanting around all night long.</p><h2><b>Dining at Krishnarpan in Kathmandu</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/Krishnarpan-1-e1439206997437.jpg"><img loading="lazy" decoding="async" class="alignnone size-medium wp-image-5795" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/Krishnarpan-1-300x191.jpg" alt="Krishnarpan (1)" width="300" height="191" /></a></p><p>Nepalese cuisine has a lot more depth to it than one first imagines. There’s more to it than just Momos and Dal. It’s difficult to word it better than their own description: “To spend an evening at <a href="http://dwarikas.com/dining/krishnarpan">Krishnarpan</a>, the Nepali speciality restaurant at Dwarika&#8217;s Resort, is to take a culinary journey through the fascinating terrains and cuisines of Nepal. Serving the finest of Nepali flavours, Krishnarpan is a slow dining experience reminiscent of the ritual feasts enjoyed by the Kathmandu Valley&#8217;s Newari community. Meals range from six to twenty-two courses and are prepared using the freshest vegetables from the Dwarika&#8217;s own farms”. A just reward after days of trekking on yak cheese.</p><h2><b>Experiencing Inthar Heritage House, Inle Lake</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-08-10-at-4.06.01-PM-e1439206915955.png"><img loading="lazy" decoding="async" class="alignnone size-medium wp-image-5788" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-08-10-at-4.06.01-PM-300x180.png" alt="Screen Shot 2015-08-10 at 4.06.01 PM" width="300" height="180" /></a></p><p>Inle Lake should be included on everyone’s Myanmar itinerary. Many may be familiar with postcard images of the leg-rowing fishermen and the stilted huts, but there are a surprising amount of other intriguing experiences to be had around the roadless lake area. Many can be found at <a href="https://inleheritage.org/">Inthar Heritage House</a>. It’s part restaurant, part hydroponic garden, part cooking school, and part Burmese cat sanctuary. Inthar Restaurant is one of the few in the area that offers fine Burmese cuisine. A perfect place to try our favorite: Fermented Tea Leaf Salad or <i>Lahpet Thoke</i>. Private cooking lessons are available so you can bring this extraordinary dish back home with you. Instagrammers will love this place, beautiful scenery, food and cats!</p><h2><b>Enjoying Mango Mango, Hoi Anh</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/MangMango-1.jpg"><img loading="lazy" decoding="async" class="alignnone size-medium wp-image-5796" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/MangMango-1-300x225.jpg" alt="Hoi An, Vietnam" width="300" height="225" /></a></p><p>One of Asia’s most charming towns, historic Hoi Anh in central Vietnam gained its allure from physically being cut-off from the world for a century when the Thu Bon River silted up in the late 19th century. Since its ‘rediscovery’ in the 1990s the town has become a popular tourist spot as well as a culinary mecca. Serving a variety of both Vietnamese traditional recipes and Western dishes <a href="http://www.themangomango.com/#%21res/c1jo3">Mango Mango</a> sits just across the Japanese Bridge on the far side of the river. The restaurant is a perfect place to pass an evening – away from the crowds – enjoying fine food and the spectacular array of lights and lanterns of town reflecting off the river. Say “hi” to owner Chef Duc, our good friend and a cool dude with an amazing life story.</p><h2><b>Learning at Tamarind Cooking School, Luang Prabang</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-08-09-at-4.42.49-PM-e1439206929241.png"><img loading="lazy" decoding="async" class="alignnone size-medium wp-image-5789" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/Screen-Shot-2015-08-09-at-4.42.49-PM-300x162.png" alt="Screen Shot 2015-08-09 at 4.42.49 PM" width="300" height="162" /></a></p><p>For many travellers, new culinary discoveries are high up on their list of memorable experiences. Joining a local cooking class can be an enjoyable activity that provides a glimpse into a country’s essence while gaining knowledge that one can take home. <a href="http://www.tamarindlaos.com/cooking-school/">Tamarind Cooking School</a> offers one of the better programs in the region. The class starts with a visit to a local market where the instructors will enlighten you on all those weird and bizarre looking fruit, vegetables, herbs, spices and uncategorizable stuff. Armed with a mortar and pestle you’ll create Lao delicacies over open fires in the school’s tranquil lakeside pavilions. At the end, all the participants sit around a communal table enjoying their accomplishments while swapping travel stories.</p><h2><b>Feeling the Heat at Jay Fai, Bangkok Chinatown</b></h2><p><a href="https://www.smilingalbino.com/wp-content/uploads/2015/08/Fai-Gin-1-e1439206985542.jpg"><img loading="lazy" decoding="async" class="alignnone size-medium wp-image-5794" src="https://www.smilingalbino.com/wp-content/uploads/2015/08/Fai-Gin-1-300x300.jpg" alt="Fai Gin (1)" width="300" height="300" /></a></p><p>Raan Jay Fai doesn’t look like much from the street… nor from inside for that matter. But the septuagenarian owner-cook is legendary for serving up the best street food in all of Bangkok. Its not cheap by street food standards, but still a bargain compared to New York City. The dishes are heaped with fresh seafood and clean, quality ingredients. Her secret may be in the extreme-heat used that both caramelizes the food and burns off excess oil. Cast iron woks clatter over fanned charcoal fires, shooting off flames and clouds of chilli-infused smoke. It’s all rather exciting to watch and hear, an unusual culinary experience that will satisfy any gastronome and provide stories for years to come. Open 3 p.m. &#8211; 2 a.m. except Saturdays. <span style="font-weight: 400;">Smiling Albino’s favorite: giant fresh crab omelette!</span></p><p>We hope you found some of these adventures new and inspiring. Have some of your own Southeast Asian culinary bucket list items to add? Let us know in the comments below or reply via social media and we&#8217;ll check them out. The more unique and remarkable experiences we can offer our hungry clients the better. If you&#8217;d like to join one of our day trips or tailored multi-day adventures to experience some of these awesome encounters, <a href="https://www.smilingalbino.com">enquire here</a>!</p>								</div>
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				</div><p>The post <a href="https://www.smilingalbino.com/blog/ten-unique-foodie-experiences-in-southeast-asia/">Ten Unique Foodie Experiences in Southeast Asia</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></content:encoded>
					
		
		
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		<title>On the Ethics of Photographing Locals</title>
		<link>https://www.smilingalbino.com/blog/on-the-ethics-of-photographing-locals/</link>
		
		<dc:creator><![CDATA[Product]]></dc:creator>
		<pubDate>Mon, 22 Jun 2015 10:03:25 +0000</pubDate>
				<category><![CDATA[Cambodia]]></category>
		<category><![CDATA[Laos]]></category>
		<category><![CDATA[Multi-Country]]></category>
		<category><![CDATA[Myanmar]]></category>
		<category><![CDATA[Nepal]]></category>
		<category><![CDATA[Thailand]]></category>
		<category><![CDATA[Travel Insights]]></category>
		<category><![CDATA[Vietnam]]></category>
		<category><![CDATA[travel photography]]></category>
		<guid isPermaLink="false">http://blog.smilingalbino.com/?p=5711</guid>

					<description><![CDATA[<p>Face it – taking photos is part of who we are these days. It’s not surprising when every 8-year old kid with an iPhone has more options for artistic photography that a Pulitzer Prize winning photographer had only 6 or 8 years ago. Indeed, we love taking photos so much that every day, over 350 [&#8230;]</p>
<p>The post <a href="https://www.smilingalbino.com/blog/on-the-ethics-of-photographing-locals/">On the Ethics of Photographing Locals</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></description>
										<content:encoded><![CDATA[<h3>Face it – taking photos is part of who we are these days. It’s not surprising when every 8-year old kid with an iPhone has more options for artistic photography that a Pulitzer Prize winning photographer had only 6 or 8 years ago. Indeed, we love taking photos so much that every day, over 350 million are uploaded to Facebook. That’s 128 <b><i>billion</i></b> per year, for those keeping track – and that was in 2013!</h3>
<p>With Internet ubiquity, photos have become the currency of memories. But with this power comes an expectation of responsibility. On our trips, we see a lot of people take a lot of photos – and rightly so! We’ve put some serious time into finding the best vistas, the most dramatic backdrops, and the friendliest locals for a great photo op. We pride ourselves on our relationship with local shop owners, restaurateurs, guides, and equipment suppliers who help us craft ultra-authentic adventures that need – nay, demand – to be photographed. However, sometimes it’s not just about <i>getting</i> the photo – it’s <i>how</i> you get the photo.</p>
<p>[Tweet &#8220;With Internet ubiquity, photos have become the currency of memories. With this power comes responsibility.&#8221;]</p>
<p>For instance, in 1993 photojournalist Kevin Carter took a picture of a young, emaciated Sudanese girl, crumpled on the ground. A few meters away stood a giant buzzard, waiting for his next meal. Before it won the Pulitzer Prize, the picture caused a global uproar for the lack of compassion the photo suggested. Did he save the girl? Did he shoo the bird away? Why did he stop to take a picture first?</p>
<p>That’s an extreme example, and SA guests would be unlikely to encounter anything this controversial – you don’t have to ask a sunset or street musicians or your guide if you can take their picture. But the reality is, when photographing people, you must ask yourself if there are any ethical considerations involved.</p>
<p>One rule to keep in mind when you’re taking pictures of people is that it’s not a picture <i>of</i> someone, it’s a picture <i>with</i> someone; a relationship between you and the subject, and the camera is the tool that brought you together. In addition, take into account what the person is doing. Are they buying vegetables or sitting in a coffee shop? That’s pretty low risk. Are they praying or having an intense conversation with someone? Better leave them alone, just in case.</p>
<p>While alerting your subject that you want to take a photo is not ideal and can sometimes ‘ruin the moment,’ it never hurts to use some sign language – hold the camera up and smile, miming pressing the button. Most people will say yes – or at least, not say no – and it removes any perception of impropriety, even if that wasn’t your intention.</p>
<p>Hearing the click of a motor and looking over to see a tourist with a camera can irritate anyone, especially if the timing isn’t right. Keep this in mind when taking pictures of people, and remember – a smile doesn’t need a translator to get the message across!</p><p>The post <a href="https://www.smilingalbino.com/blog/on-the-ethics-of-photographing-locals/">On the Ethics of Photographing Locals</a> first appeared on <a href="https://www.smilingalbino.com">Smiling Albino</a>.</p>]]></content:encoded>
					
		
		
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